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Pasta With Egg, Salt, and Garlic

Ingredients

pasta (penne): 150 g
eggs: 1
sea salt: 1 Tbl
olive oil: 4 Tbl
garlic: 3 cloves
black pepper: 1 dash

Pasta With Egg, Salt, and Garlic

Credit: Food.com

User rating:

  • Prep Time
    10 min
  • Cook Time
    0 min
  • Servings
    2 serving(s)

Tags

No Meat, No Pork, No Red Meat, Dinner, Lunch, Quick

  1. Boil the pasta to taste.
  2. Meanwhile, chop the garlic into pieces the size of an electron.
  3. Whisk the egg.
  4. Drain the pasta.
  5. Mix in the garlic, egg, salt, oil and pepper.

What else can I make with these ingredients?

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