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Ingredients
| vegetable oil: 1/2 cup |
| water: 1 cup |
| matzo meal: 2 cups |
| salt: 1 tsp |
| granulated sugar: 1 Tbl |
| eggs: 4 |
| hot dogs - beef: 12 hot dogs |
Passover Hot Dog Rollups
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
30 min -
Servings
12 serving(s)
Tags
- Combine the oil and water in a saucepan.
- Bring to a boil.
- Add the dry ingredients all at once.
- Mix well, until mixture pulls away from side of pan.
- Remove from the heat.
- Mix for 5 minutes, then add eggs one at a time.
- Mix for another minute.
- Divide the dough into 12 portions.
- Shape the dough around each hot dog.
- Bake in a 325 degree oven on a greased cookie sheet.
- Bake until hot dogs are sizzling and rolls are done, about 20-30 minutes.