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Ingredients
| eggs: 4 |
| granulated sugar: 2 cups |
| salted butter: 1 cup (melted) |
| matzo meal: 6 Tbl |
| unsweetened cocoa powder (sifted): 1 cup |
| walnuts (chopped): 1 cup (optional) |
| semisweet baking chocolate squares: 4 1oz squares (melted) |
| salted butter: 1 Tbl (softened) |
| water: 1/8 tsp |
Passover Brownies
Credit: AllRecipes
User rating:
"Who says you can't enjoy brownies on Passover? These ones are rich and chocolaty, yummy!"
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Prep Time
10 min -
Cook Time
30 min -
Servings
16 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking pan.
- In a medium-size mixing bowl, blend eggs, sugar, and butter. Mix in matzo meal, cocoa powder and walnuts (if desired). Transfer batter to prepared baking pan.
- Bake at 350 degrees F (175 degrees C) for 30 minutes.
- In a small mixing bowl, blend chocolate, butter or margarine and water. Spread over cooled brownies.