Parmesan Crisps
Credit: Food.com
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Prep Time
10 min
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Cook Time
6 min
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Servings
10 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Lunch, Easy To Make, Quick
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Preheat the oven to 300 degrees.
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Grate cheese on the small hole side of a 4-sided box grater into a small bowl.
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Using a tablespoon measure, place cheese in mounds onto a nonstick silicon pad or greased parchment paper-lined cookie sheet.
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Flatten out mounds with the back of a spoon, making sure mounds are at least 4 inches apart.
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Season with pepper, paprika, or cayenne, if desired.
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Bake on the middle rack of the oven for 5 to 6 minutes or until golden.