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Ingredients
| onions: 2 (chopped) |
| vegetable oil: 2 Tbl |
| paprika: 1 Tbl |
| white mushrooms: 1 lb (halved) |
| chicken broth: 1 cup |
Paprika Mushrooms
Credit: AllRecipes
User rating:
"I use paprika in much of my cooking...it gives food a nice, mild flavor and adds pretty color. These mushrooms are great alongside chicken or beef entrees. --Rosemarie Kondrk, Old Bridge, New Jersey"
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Prep Time
5 min -
Cook Time
10 min -
Servings
4 serving(s)
Tags
Directions
- In a large skillet, saute onions in oil until tender. Stir in paprika. Add mushrooms and broth; bring to a boil. Reduce heat; cover and simmer for 5-10 minutes or until mushrooms are tender.