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Ingredients
| light rum: 1 fl oz |
| gin: 1 fl oz |
| apricot brandy: 1 fl oz |
| cherry brandy: 1 tsp |
| pineapple juice: 1 tsp |
| ice cubes (crushed): 1/2 cup |
Pancho Villa
Credit: Epicurious
User rating:
-
Prep Time
min -
Cook Time
min -
Servings
1 serving(s)
Tags
Preparation
Combine all ingredients in a cocktail shaker and shake vigorously. Strain into a saucer champagne glass.