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Ingredients
| eggs: 1 |
| 2% milk: 3/4 cup |
| salted butter: 2 Tbl (melted) |
| vanilla extract: 1 Tbl |
| whole wheat flour: 1 cup |
| flaxseed (ground): 1 Tbl |
| granulated sugar: 1 Tbl |
| baking powder: 1 Tbl |
| salt: 1/2 tsp |
Pancakes
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
0 min -
Servings
10 serving(s)
Tags
- 1) Beat egg until fluffy.
- 2) Add milk, melted butter and vanilla; mix.
- 3) Add the dry ingredients; mix.
- 4) Optional: to make dairy free substitute water for the milk and applesauce for the butter. You can also add 1-4 Tbs more milk/water to thin batter out.
- 5) Try mixing in up a bit by adding one or more of the following : 1/2 tsp cinnamon, diced apples, berries or chocolate chips.
- 6) Cook on medium heat on a griddle or pan just like you do with any pancakes. Enjoy.