Pan Fried Tilapia
Credit: Food.com
User rating:
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Prep Time
5 min
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Cook Time
10 min
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Servings
2 serving(s)
Tags
Gluten Free, No Pork, No Red Meat, Dinner, Easy To Make, Quick
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Warm up olive oil in a large skillet.
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Mix the corn meal and Old Bay seasoning thoroughly, then spread out on a platter.
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Coat tilapia fillets lightly, but thoroughly with corn meal and Old Bay mixture.
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Lay coated fillets in hot olive oil and cook until golden on the bottom, then turn fillets over and repeat, careful not to overcook.
