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Ingredients
| green cabbage (shredded): 6 cups |
| carrots (grated): 3 cups |
| onions (sliced): 1 cup |
| green bell pepper (chopped): 1 cup |
| apple cider vinegar: 1 cup |
| unsweetened apple juice: 1 cup |
| yellow mustard: 1 1/2 Tbl |
| paprika: 1/2 tsp |
| yellow mustard seed: 1 tsp |
| black pepper: 1/2 tsp |
| Splenda: 1/4 cup |
| salt: 1/4 tsp |
| garlic powder: 1/4 tsp |