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Ingredients
| sausage - turkey, pork, and beef: 1 lb |
| eggs: 6 |
| ground mustard: 1 tsp |
| white bread: 6 slices |
| cheddar cheese (shredded): 1 1/2 cups (shredded) |
| 2% milk: 3 cups |
| green bell pepper (chopped): 1/4 cup (diced) |
| white mushrooms: 1/4 cup (diced) |
Overnight Breakfast Sausage Casserole
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
45 min -
Servings
8 serving(s)
Tags
- Cook sausage, drain and cool.
- Beat eggs, milk and mustard. Stir in cheese. Break bread into cubes and add to egg mixture. Add sausage. Pour into 9x13 pan and refrigerate overnight.
- Bake at 350 degrees for 45 minutes. Reheats well.