Oven Pancakes
Credit: AllRecipes
User rating:





"Oven pancakes are great for Sunday breakfast! They're easy to make and go well with everything."
-
Prep Time
5 min
-
Cook Time
20 min
-
Servings
6 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast, Low Sodium, Common Ingredients, Quick
Directions
-
Preheat oven to 425 degrees F (220 degrees C). In a small bowl, mix together white sugar and cinnamon; set aside.
-
Place butter in a 9 inch cake pan and heat in the oven until melted. In a blender or food processor, whip eggs and milk. Pour in flour and beat until well combined. Pour batter into hot pan. Sprinkle on sugar and cinnamon.
-
Bake in preheated oven for 20 to 25 minutes, or until puffed and golden. Dust with confectioners' sugar; serve warm.