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Ingredients
| russet potatoes: 6 whole potatoes (peeled and cubed) |
| parmesan cheese (grated): 2 Tbl |
| salt: 1 tsp |
| garlic powder: 1/2 tsp |
| paprika: 1/2 tsp |
| black pepper: 1/4 tsp |
| vegetable oil: 3 Tbl |
Oven Fried Parmesan Potatoes
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
45 min -
Servings
6 serving(s)
Tags
- Place potatoes in large ziplock bag.
- Combine Parmesan cheese and spices; add to potatoes and shake to coat.
- Pour oil into a 15x10x1-inch baking pan; pour potatoes into pan.
- Bake, uncovered, at 375 degrees for 40-50 minutes or until tender.