Close
Ingredients
| pork - rib chops: 6 lbs |
| ketchup: 3 cups |
| light brown sugar (packed): 1 1/2 cups |
| onions (chopped): 3/4 cup |
| garlic powder: 1 tsp |
| liquid smoke: 5 tsp (optional) |
Oven-Barbecued Spareribs
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
60 min -
Servings
7 serving(s)
Tags
- Cut ribs into serving size pieces.
- Place with bone side down on a rack in a shallow roasting pan.
- Bake uncovered at 350 for 30 minutes.
- Meanwhile, in a medium saucepan, combine remaining ingredients.
- Simmer uncovered for 20 minutes stirring occasionally.
- Drain ribs.
- Pour sauce over all.
- Cover and bake for 30 to 40 minutes or until tender.
- Uncover, bake 30 minutes longer, brushing several times with sauce.