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Ingredients
| chicken wings: 3 lbs |
| granulated sugar: 1/2 cup |
| cornstarch: 3 Tbl |
| salt: 1/2 tsp |
| ground ginger: 1/2 tsp |
| black pepper: 1/4 tsp |
| water: 2/3 cup |
| lemon juice: 1/3 cup |
| soy sauce: 1/4 cup |
Oriental Chicken Wings
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
65 min -
Servings
7 serving(s)
Tags
- Cut wings in half at joint, discard tips.
- Place on broiler rack, or wire rack with pan under and bake at 400 deg for 15 minutes.
- Turn and bake an additional 15 minutes.
- In a saucepan mix the sugar, cornstarch, salt, ginger & pepper.
- Add liquids.
- Cook stirring constantly over med heat until mixture thickens. Boil 2 minutes.
- Brush over wings.
- Continue baking at 400 deg. for 35 minutes.
- During baking brush soy mixture on wings frequently.