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Ingredients
| asparagus: 1 lb |
| soy sauce: 2 Tbl |
| garlic: 1 clove (minced) |
| granulated sugar: 1/4 tsp |
| sesame oil: 2 Tbl |
| rice vinegar: 1 Tbl |
| dried sesame seeds |
Oriental Asparagus Salad
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
10 min -
Servings
5 serving(s)
Tags
- Break asparagus into bite size pieces.
- Blanch in boiling water for 3-4 minutes.
- Drain and chill.
- About 1 1/2 hour before serving, combine all ingredients except the sesame seeds and asparagus.
- Pour over the asparagus and chill.
- Just before serving, sprinkle with the sesame seeds.