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Ingredients
| oranges: 4 |
| granulated sugar: 1 cup |
| water: 2 1/4 cups |
| rosewater: 1 Tbl |
| ice cubes (crushed): 1 cup (optional) |
Oranges in Sweet Rose Water
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
40 min -
Servings
4 serving(s)
Tags
- Peel and segment all the oranges.
- Place oranges in a bowl, cover, and refrigerate.
- Mix water and sugar in a saucepan and bring to a boil on medium-high heat.
- Stir until sugar dissolves.
- Boil gently for about 10 minutes.
- Stir in rose water and remove from heat.
- Cool and refrigerate for 30 minutes or more.
- To serve place oranges in individual serving bowls, pour rose water syrup on top and add some crushed ice.