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| light brown sugar (packed): 1/3 cup |
| margarine (oleo): 1/4 cup (softened) |
| eggs: 1 (beaten) |
| 2% milk: 3/4 cup |
| orange juice: 1/2 cup |
| orange zest: 1 Tbl |
| buttermilk baking mix: 3 cups |
| mincemeat: 1 9oz package |
| granulated sugar: 3 Tbl |
| ground cinnamon: 1 tsp |
Credit: AllRecipes
"I have had this recipe for many years and it is a treat during the holidays."