Orange Peel
Credit: Food.com
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Prep Time
5 min
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Cook Time
0 min
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Servings
1 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Breakfast, Dessert, Easy To Make, Quick
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Whenever you peel an orange, add the peel to a jar,before removing the white part.
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Cover with sugar and let sit.
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Over time, the sugar becomes a syrup and will preserve the orange peels.
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Keep in the refrigerator and use in your recipes.
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Add more as you use your oranges,remembering to add sugar too,if needed.