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Ingredients
| all-purpose flour (unsifted): 1 3/4 cups |
| light brown sugar (packed): 2/3 cup |
| baking powder: 2 1/2 tsp |
| salt: 1/4 tsp |
| eggs: 1 |
| orange juice: 3/4 cup |
| sour cream: 1/2 cup |
| vegetable oil: 1/4 cup |
| orange zest: 1 Tbl |
| vanilla extract: 1 1/2 tsp |
Orange Muffins
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
23 min -
Servings
12 serving(s)
Tags
- Combine flour, brown sugar, baking powder and salt.
- Add egg, orange juice, sour cream, vegetable oil, orange peel and vanilla.
- Stir until just mixed.
- Fill paper-lined or well greased muffin cups 2/3 full.
- Bake at 350 degrees for 23-25 minutes.