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Ingredients
| olive oil: 2 tsp |
| onions (chopped): 1/2 cup (chopped) |
| orange juice: 1 cup |
| salt: 1/2 tsp |
| quinoa: 1 cup |
| parsley: 1/4 cup (fresh//minced) |
| fresh peppermint: 1/4 cup (minced) |
| black currants: 2 Tbl |
| orange zest: 2 tsp |
Orange Flavored Quinoa
Credit: Food.com
User rating:
-
Prep Time
8 min -
Cook Time
20 min -
Servings
6 serving(s)
Tags
- In a medium nonstick saucepan, heat oil over medium heat. Add onion and cook until soft.
- Add orange juice, 1 cup water and salt. Bring to a boil.
- Add quinoa and stir once. Quickly return to a boil.
- Reduce heat to low, cover and simmer 15-20 minutes, until water is absorbed and quinoa is tender. Remove from heat and let stand 3 minutes.
- Add parsley, mint, currants and orange zest. Stir with a fork to combine and fluff up grain.