Close
Ingredients
| salted butter: 2/3 cup (softened) |
| granulated sugar: 1 1/3 cups |
| orange juice: 2/3 cup |
| lemon juice: 3 Tbl |
| orange zest: 1 tsp |
| lemon zest: 1 tsp |
| eggs: 2 |
| cake flour: 2 cups |
| baking powder: 2 tsp |
| salt: 1 tsp |
Orange Dream Cake
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
30 min -
Servings
12 serving(s)
Tags
- Cream butter and sugar.
- Add juices and peel and mix well -- mixture will appear curdled.
- Add eggs, one at a time, beating well after each addition.
- Sift flour wtih baking powder and salt and add to creamed mixture, mixing well.
- Pour into 2 greased and floured 8-inch baking pans.
- Bake at 375 degrees for 25-30 minutes or utnil cake tests done.
- Cool in pans for 10 minutes before removing to a wire rack to cool completely.