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Ingredients
| sour cream: 1 1/2 cups |
| regular mayonnaise: 3/4 cup |
| olive oil: 2 Tbl |
| onions (chopped): 1 1/2 cups (chopped) |
| salt: 1 dash |
| salt: 1/2 tsp |
| white pepper (ground): 1/4 tsp |
| garlic powder: 1/4 tsp |
Onion Chip Dip
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
60 min -
Servings
2 serving(s)
Tags
- In skillet, saute onions in olive oil with a pinch of salt for approximately 20 minutes (or until browned thoroughly).
- While onions cook, mix the sour cream and mayo to make a base.
- When onions are done, mix into the base and add the seasonings.
- Chill for an hour or so.