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Ingredients
| onions (chopped): 3/4 cup |
| vegetable oil: 1 Tbl |
| buttermilk: 1 1/2 cups |
| eggs: 1 (lightly beaten) |
| dry biscuit mix: 1 1/2 cups |
| sharp cheddar cheese (shredded): 1 cup |
| poppy seed: 2 Tbl |
| salted butter: 2 Tbl |
Onion Cheese Custard Bread
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
35 min -
Servings
7 serving(s)
Tags
- Saute onion in oil until golden brown, about 7 minutes.
- Set aside to cool.
- Combine buttermilk& egg.
- Stir in bicuit mix, onion, 1/2 cup of the cheese.
- Pour into a greased 9" round baking pan.
- Sprinkle with poppy seeds and remaining cheese.
- Drizzle with butter.
- Bake at 400°F for 30-35 minutes or til golden brown.
- Cool slightly.
- Cut into wedges.