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Ingredients
| salted butter: 1/2 cup |
| semisweet chocolate chips (chips): 2 cups |
| chocolate fudge frosting: 1 16oz package |
One Two Three Fudge
Credit: AllRecipes
User rating:
"This creamy fudge is sure to please any group of chocolate-lovin' folks. The addition of frosting in the fudge makes this recipe smooth and fail-proof. Just be sure and use a frosting that does not include pudding in the ingredients."
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Prep Time
min -
Cook Time
min -
Servings
36 serving(s)
Tags
Directions
- Butter a 9x13 pan. Set aside.
- In a medium saucepan, melt butter and chocolate chips together over low heat. Remove from heat and stir in frosting. Mix well.
- Pour into prepared pan. Refrigerate for 2 hours. Cut into squares. Store, covered in refrigerator.