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Ingredients
| baking soda: 1 tsp |
| sour cream: 1 cup |
| salted butter: 1 cup |
| granulated sugar: 1 cup |
| eggs: 3 |
| vanilla extract: 1 tsp |
| baking powder: 1 tsp |
| all-purpose flour (unsifted): 4 cups |
Old-fashioned Sour Cream Sugar Cookies
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
25 min -
Servings
60 serving(s)
Tags
- Combine baking soda and sour cream.
- Cream butter and sugar.
- Add eggs, one at a time, blending well after each.
- Blend in vanilla.
- Blend in sour cream and baking soda.
- Combine baking powder and flour and add to sour cream mixture.
- Refrigerate until easy to handle, usually at least an hour.
- Roll out dough about 1/2 inch thick and cut into shapes.
- Bake at 325F(Note:temp varies or different ovens)for 8-10 minutes or until golden brown.