Close
Ingredients
| salted butter: 1/2 cup |
| multipurpose shortening: 1/2 cup |
| granulated sugar: 1 cup |
| light brown sugar (packed): 1 cup |
| eggs: 2 (large) |
| vanilla extract: 2 tsp |
| all-purpose flour (sifted): 1 1/4 cups |
| salt: 1 tsp |
| baking soda: 1 tsp |
| ground cinnamon: 1 tsp |
| whole cloves: 1/2 tsp |
| allspice: 1/2 tsp |
| rolled oats: 3 cups |
| seedless raisins (packed): 1 cup |
Old Fashioned Oatmeal Cookies
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
15 min -
Servings
2 serving(s)
Tags
- In a large bowl, combine butter, shortening and sugars.
- Add eggs and vanilla and beat until fluffy.
- Combine flour, salt, baking soda, cinnamon, cloves and allspice.
- Add to creamed mixture; mix to blend.
- Stir in oatmeal and raisins.
- Drop a tablespoon of dough onto cookie sheet about 2-inches apart. Cookies will spread!
- Bake at 350°F for 12-15 minutes.
- Cool for about 5 minutes on cookie sheet, then remove to a cooling rack.