Close
Ingredients
| multipurpose shortening: 1/2 cup |
| granulated sugar: 1/2 cup |
| light brown sugar (packed): 1/2 cup |
| eggs: 1 |
| buttermilk: 3/4 cup |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 2 cups |
| baking soda: 1/2 tsp |
| salt: 1/2 tsp |
| granulated sugar: 1/4 cup |
| ground cinnamon: 1 tsp |
Old-Fashioned Soft Sugar Cookies
Credit: Food.com
User rating:
-
Prep Time
75 min -
Cook Time
7 min -
Servings
48 serving(s)
Tags
- Pre-heat oven to 400 degrees.
- Cream together shortening, sugar and brown sugar.
- Mix in egg.
- Mix in buttermilk and vanilla.
- Combine the dry ingredients.
- Stir dry ingredients into the creamed mixture.
- Chill dough for 1 hour.
- Drop mixture by rounded teaspoons 2" apart on a lightly greased cookie sheet.
- Combine topping ingredients and sprinkle on top of cookie dough.
- Bake at 400 degrees for 7 to 9 minutes or until set.