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Ingredients
| all-purpose flour (unsifted): 2 cups |
| baking powder: 1 Tbl |
| salt: 1/2 tsp |
| multipurpose shortening: 1/4 cup |
| granulated sugar: 1/4 cup |
| eggs: 1 (beaten) |
| 2% milk: 1 cup |
Old-Fashioned Sally Lunn Muffins
Credit: AllRecipes
User rating:
"This is an old Southern recipe. Enjoy!"
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Prep Time
min -
Cook Time
min -
Servings
12 serving(s)
Tags
Directions
- In a medium bowl mix together the flour, baking powder, and salt.
- In a separate bowl cream together the shortening and sugar. Stir in beaten egg, and milk.
- Add flour mixture alternately with liquid mixture.
- Fill greased muffin tins two-thirds of the way full. Bake in a preheated 375 degree F(190 degrees C) oven for 30 minutes.