Old-Fashioned Pancakes
Credit: AllRecipes
User rating:





"Anybody can add water to a boxed pancake mix, but you're better than that! These pancakes are not too thick, not too thin, but tender, light, buttery, and delicious."
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Prep Time
5 min
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Cook Time
20 min
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Servings
4 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast, Quick
Directions
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Sift together flour, baking powder, salt, and sugar in a large bowl.
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Whisk in melted butter, egg, and milk until combined. Let batter rest for 5 minutes.
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Preheat a large skillet over medium-high heat. Spray with cooking spray. Pour batter into the hot skillet, about 1/4 cup of batter for each pancake. Cook for 2 to 3 minutes, until bubbles appear on the sides and center of each pancake. Flip and cook until golden, about 1 to 2 minutes.