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| unsweetened apple juice: 1 cup |
| apple cider vinegar: 1/4 cup |
| dried basil (ground): 1/4 tsp |
| dried oregano (ground): 1/3 tsp |
| salt: 1/4 tsp (or to taste) |
Credit: AllRecipes
"I don't mind making and eating this salad dressing especially if I'm watching the amount of cholesterol that I eat. This dressing is very good tasting to me and I hope it is for you."