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Ingredients
| light brown sugar (packed): 1 cup (firmly packed) |
| margarine (oleo): 1 cup |
| eggs: 1 |
| all-purpose flour (unsifted): 1 1/2 cups |
| rolled oats: 2 cups |
| seedless raisins (packed): 1 cup |
| vanilla extract: 1 tsp |
| pumpkin pie spice: 1 tsp |
| baking soda: 1 tsp |
Oatmeal Raisin Drop Cookies
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
0 min -
Servings
36 serving(s)
Tags
- Heat oven to 400°F.
- Beat sugar and margarine until blended.
- Beat in egg and vanilla until smooth.
- Beat in oats, flour, baking soda and pumpkin pie spice.
- Stir in raisins.
- Drop by the teaspoonful 2 inches apart onto greased cookie sheets.
- Bake 5-7 minutes.
- Allow to cool slightly before transferring to a wire rack to cool completely.