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Ingredients
| light brown sugar (packed): 1/2 cup |
| granulated sugar: 1/4 cup |
| wheat germ: 3/4 cup |
| quick oats: 1 cup |
| dried cherries (chopped): 1/2 cup |
| golden seedless raisins (not packed): 1/2 cup |
| flaked coconut meat: 2/3 cup |
| all-purpose flour (unsifted): 1 cup |
| baking soda: 1/2 tsp |
| salt: 1/2 tsp |
Oatmeal Fruit Cookie Mix In A Jar
Credit: AllRecipes
User rating:
"Oatmeal Fruit Cookie Mix in a jar. The layers of different ingredients make a very attractive and once baked very tasty gift. If you can't locate dried cherries you can substitute dried cranberries or chopped dried apricots."
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Prep Time
min -
Cook Time
min -
Servings
12 serving(s)
Tags
Directions
- Mix the flour, baking soda and salt together.
- Starting with the brown sugar layer the ingredients in a 1 liter sized glass jar in the order given. Ending with the flour mixture.
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Attach a card with the following directions:
Oatmeal Fruit Cookies
1. Preheat the oven to 350 degrees F (175 degrees C). Line one baking sheet with parchment paper.
2. Empty the contents of the jar into a large bowl. Using a wooden spoon blend the mixture until well combined.
3. Using you hands work in 1/2 cup softened butter or margarine until the mixture resembles coarse crumbs.
4. Beat 1 egg with 1 teaspoon vanilla and 1/4 cup milk. Still using your hands or a wooden spoon blend the egg mixture into the dough until well combined.
5. Drop teaspoon sized mounds 2 inches apart onto the prepared baking sheet. Bake at 350 degrees F (175 degrees C) for 10 to 14 minutes or until the edges are lightly browned. Place cookies on a rack to finish cooling. Makes approximately 2 dozen cookies.