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Ingredients
| all-purpose flour (unsifted): 1 cup |
| all-purpose flour (unsifted): 2 Tbl |
| baking powder: 1 1/2 tsp |
| salt: 1/2 tsp |
| light brown sugar (packed): 1 cup |
| light brown sugar (packed): 2 Tbl |
| salted butter: 1/2 cup (softened) |
| peanut butter: 1/4 cup |
| vanilla extract: 2 tsp |
| water: 1/4 cup |
| quick oats: 2 cups |
| peanut butter chips: 1 cup |
| semisweet chocolate chips (chips): 1 cup |
Oatmeal Extravaganzas
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
30 min -
Servings
36 serving(s)
Tags
- Beat brown sugar, butter, and vanilla until creamy.
- Gradually mix in flour, baking soda, and salt alternately with water until blended.
- Stir in oats and chips.
- Spread in a greased 9-inch square baking pan or drop onto greased cookie sheets.
- Bake pan 30 minutes or sheet 10-12 minutes at 375 degrees.