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| water: 2/3 cup (warm) |
| bread flour (unsifted): 2 1/4 cups |
| granulated sugar: 1 Tbl |
| dry whole milk: 1 Tbl |
| salt: 1 tsp |
| salted butter: 1 Tbl |
| rolled oats: 1/4 cup |
| sweetened applesauce: 1/4 cup |
| ground cinnamon: 1/2 tsp |
| active dry yeast: 1 .25oz package |
Credit: AllRecipes
"Applesauce is the reason this bread is so moist and tender. It's a snap to make in your bread machine too!"