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Ingredients
| quick oats: 1 3/4 cups |
| all-purpose flour (unsifted): 1 1/2 cups |
| baking powder: 1 tsp |
| baking soda: 1/2 tsp |
| salt: 1/2 tsp |
| ground cinnamon: 1 tsp |
| whole nutmeg: 1/2 tsp |
| light brown sugar (packed): 1 cup |
| granulated sugar: 1/2 cup |
| salted butter: 1/2 cup (softened) |
| eggs: 1 (large) |
| sweetened applesauce: 3/4 cup |
| milk chocolate chips: 1 cup |
| seedless raisins (packed): 1 cup |
| walnuts (chopped): 1 cup |
Oatmeal-Applesauce Cookies
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
12 min -
Servings
4 serving(s)
Tags
- Set oven to 375°.
- Lightly grease a baking sheet.
- In a medium bowl mix the first 7 dry ingredients together.
- In a large bowl combine combine sugars with an electric mixer until combined.
- Add in butter and beat to form a grainy paste.
- Add in egg and applesauce; blend until smooth.
- Add in flour mixture; mix until combined.
- Add in the chocolate chips, nuts and raisins; mix until combined.
- Drop by tablespoonfuls onto prepared baking sheet leaving about 2-inches apart.
- Bake for 12-14 minutes, or until light brown.
- Immediately transfer to a cool flat surface to cool.