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Oat and Cashew Waffles

Ingredients

rolled oats: 2 cups
cashews: 1/2 cup
salt: 1 dash
vegetable oil: 1 tsp
water: 1 cup

Oat and Cashew Waffles

Credit: Food.com

User rating:

  • Prep Time
    10 min
  • Cook Time
    5 min
  • Servings
    1 serving(s)

Tags

No Meat, No Pork, No Red Meat, Breakfast, Easy To Make, Quick

  1. Put the oats and cashews in a blender and grind.
  2. Add the salt, oil and water and blend thoroughly.
  3. Pour the batter in a waffle iron and leave for a few minutes until cooked.

What else can I make with these ingredients?

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