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Ingredients
| margarine (oleo): 4 oz |
| golden syrup: 1 Tbl |
| granulated sugar: 4 oz |
| oats: 2 oz |
| self-rising flour: 2 oz |
| Corn Flakes: 3 oz (crushed) |
Nutty Flapjacks
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
20 min -
Servings
12 serving(s)
Tags
- Mix margarine and syrup together very gently.
- Mix the dry ingredients pour on the margarine mixture and mix well.
- Spread evenly in a greased Swiss roll tin and press down firmly.
- Bake in a moderately hot oven 190c for about 20 minutes.
- Cut into fingers while warm.