Close
Ingredients
| white mushrooms: 1 lb |
| white wine: 3/4 cup |
| ground nutmeg: 1 Tbl |
| salt: 1 tsp |
Nutmeg Mushrooms
Credit: AllRecipes
User rating:
"Delicious and sweet. Adjust any ingredients to taste. Originally submitted to ThanksgivingRecipe.com."
-
Prep Time
min -
Cook Time
min -
Servings
4 serving(s)
Tags
Directions
- Clean and slice mushrooms.
- Combine all ingredients in a skillet and cook over medium heat until the wine comes to a boil. Reduce heat to low and cook until mushrooms are tender. Remove from heat and serve while hot.