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Ingredients
| semisweet chocolate chips (chips): 4 cups |
| butterscotch baking morsels: 2 cups |
| chunky peanut butter: 2 cups |
| walnuts (chopped): 1 cup |
| miniature marshmallows: 6 cups |
Nut Goody Bars
Credit: AllRecipes
User rating:
"Very chocolaty, colorful, tasty, melt in your mouth (and in your hand) treat that anyone can make. A glass pan is preferred so you can see the pretty colors."
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Prep Time
min -
Cook Time
min -
Servings
12 serving(s)
Tags
Directions
- Melt chips on low heat. Stir in peanut butter and walnuts. Take pan off heat, and quickly add the mini marshmallows. Stir until marshmallows are completely covered. Pour into a 9x13 inch greased pan. Refrigerate.