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Ingredients
| all-purpose flour (unsifted): 2 cups |
| baking powder: 1 tsp |
| salt: 1 tsp |
| salted butter: 3/4 cup (softened) |
| granulated sugar: 3/4 cup |
| potato flakes (instant mashed potatoes): 1/2 cup |
| almond paste: 8 oz |
| powdered sugar (unsifted): 1 1/4 cups |
| water: 1/2 cup |
| eggs: 1 |
| ground cinnamon: 1 tsp |
| cardamom (ground): 1/2 tsp |
Norwegian Almond Bars
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
30 min -
Servings
48 serving(s)
Tags
- Combine everything for the crust. Blend with a mixer until particles are fine. Press half of it in an ungreased 13x9 pan.
- Combine everything for the filling, Spread over the crust. Sprinkle with remaining crust mixture.
- Bake at 375 for 25 - 30 minutes. Cool; cut into bars.