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Ingredients
| eggs: 2 |
| vanilla extract: 1 tsp |
| baking soda: 1/4 tsp |
| all-purpose flour (unsifted): 1/3 cup |
| salted butter: 2 Tbl |
| salt: 1/4 tsp |
| walnuts (chopped): 1 cup |
| light brown sugar (packed): 1 cup |
| powdered sugar (unsifted): 1/3 cup (for decoration) |
Noel Bars
Credit: AllRecipes
User rating:
"These bars are rich and chewy...a perfect holiday treat."
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Prep Time
min -
Cook Time
min -
Servings
12 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Beat eggs and vanilla together in mixing bowl. Add in brown sugar, flour, baking soda, salt and walnuts. Mix until well blended.
- Melt the butter in a 9-inch square pan. Pour the batter into the pan and bake for 20 to 25 minutes, until firm to the touch.
- While bars are still hot, loosen with a spatula and turn out onto wax paper, buttered side up. Dust with confectioners' sugar while warm and cut into squares.