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Ingredients
| salt: 1/4 tsp |
| eggs: 2 (whites) |
| granulated sugar: 1/4 cup |
| light corn syrup: 3/4 cup |
| vanilla extract: 1 1/4 tsp |
No Cook Marshmallow Frosting
Credit: Food.com
User rating:
-
Prep Time
0 min -
Cook Time
0 min -
Servings
1 serving(s)
Tags
- Add salt to egg whites; beat until frothy.
- Gradually add sugar, beating until smooth and glossy.
- Slowly add Karo syrup, beating until frosting stands in firm peaks.
- Add vanilla.