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Ingredients
| vanilla wafers (crumbs): 2 1/2 cups |
| powdered sugar (unsifted): 1 cup |
| unsweetened cocoa powder (sifted): 2 Tbl |
| walnuts (chopped): 1 cup |
| dark corn syrup: 3 Tbl |
| dark rum: 1/4 cup |
No Bake Rum Balls
Credit: AllRecipes
User rating:
"A holiday favorite! Try using brandy in place of the rum."
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Prep Time
min -
Cook Time
min -
Servings
36 serving(s)
Tags
Directions
- In a medium sized bowl, mix together the vanilla wafers, cocoa and sugar. Stir in the chopped walnuts, corn syrup and rum. Mix until well blended.
- Form dough into 2 inch balls and roll in confectioners' sugar. Store in covered tin.