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Ingredients
| salted butter: 1/2 cup |
| unsweetened baking chocolate squares: 1 oz |
| granulated sugar: 1/4 cup |
| vanilla extract: 1 tsp |
| eggs: 1 (beaten) |
| graham cracker crumbs: 2 cups |
| coconuts (shredded): 1 cup |
| pecans (chopped): 1/2 cup |
| salted butter: 1/4 cup |
| light whipping cream (fluid): 1 Tbl |
| powdered sugar (unsifted): 2 cups |
| vanilla extract: 1 tsp |
| unsweetened baking chocolate squares: 1.5 oz |
No Bake Fudge Meltaway Squares
Credit: Food.com
User rating:
-
Prep Time
180 min -
Cook Time
0 min -
Servings
36 serving(s)
Tags
- Melt 1/2 cup butter and 1 oz chocolate in saucepan.
- Blend together sugar, 1 tsp vanilla, egg, crumbs, coconut and pecans, mix into butter chocolate mixture mixing well.
- Press into a un-greased 9x9x2 inch baking dish.
- Refrigerate.
- Mix 1/4 cup butter, cream, powdered sugar and 1 tsp vanilla spread over chocolate mixture, chill.
- Melt 1 1/2 oz chocolate and spread over chilled filling.
- Chill.
- Cut into squares before completely firm.
- Store in refrigerator.