Close
Ingredients
| graham cracker crumbs: 1 cup |
| multipurpose shortening: 3 Tbl (melted) |
| semisweet chocolate chips (chips): 1 cup |
| walnuts (chopped): 1 cup |
| devil's food cake mix: 1 18.25oz package |
New Orleans Crumb Cake
Credit: AllRecipes
User rating:
"An easy chocolate cake from a mix with a dandy streusel topping of graham cracker crumbs, chocolate chips and walnuts."
-
Prep Time
30 min -
Cook Time
60 min -
Servings
12 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. In a small bowl, combine graham crumbs with melted shortening. Stir together until mixture resembles coarse crumbs. Mix in chocolate pieces and walnuts; set aside.
- Prepare cake mix according to package directions. Spread batter into prepared pan. Sprinkle crumb mixture over batter evenly.
- Bake in the preheated oven for 40 to 50 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool in pan.