Close
Ingredients
| all-purpose flour (unsifted): 2 cups |
| baking powder: 2 tsp |
| salt: 1 tsp |
| multipurpose shortening: 1/4 cup |
| 2% milk: 1 cup |
Never Fail Dumplings
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
6 serving(s)
Tags
- Combine all dry ingredient together.
- Cut in shortening.
- Add milk and mix.
- Drop by spoonfuls into simmering soup or stew.
- Cook 10 minutes uncovered, and 10 minutes covered.
- DO NOT TAKE THE LID OFF UNTIL THE 10 MINUTES ARE UP.