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Ingredients
| cottage cheese: 1 lb |
| salted butter: 1/4 cup (softened) |
| eggs: 3 (beaten) |
| farina (semolina): 3/4 cup |
| salt: 1/2 tsp |
| ground cinnamon |
| light brown sugar |
Napkin Dumpling
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
50 min -
Servings
4 serving(s)
Tags
- Mix together all ingredients (except the cinnamon and sugar) to form a ball. Moisten a linen napkin with cold water and tie the ball of dough in it. Simmer 40 to 50 minutes in salted boiling water, remove from napkin, sprinkle well with cinnamon and brown sugar, and serve.