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Ingredients
| ground pork: 1 lb |
| eggs: 1 (large) |
| white mushrooms: 0.25 lb (finely chopped) |
| onions - yellow: 1 (chopped) |
| green onions - spring or scallion: 2 whole onions (chopped) |
| garlic: 5 cloves (finely chopped) |
| soy sauce: 5 Tbl |
| white pepper (ground): 1 Tbl |
| salt: 1 dash |
My Version of Asian Pork Burger
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
25 min -
Servings
5 serving(s)
Tags
- Mix all the ingredients together.
- Let sit for about 15 minutes or more in the refrigerator.
- Press the mixtures into patties, how many depends on the size you want.
- Cook on the grill, stove top until they are cooked throughly.
- Serve on buns.
- Enjoy!