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Ingredients
| salted butter: 3/4 cup |
| light brown sugar (packed): 1/2 cup |
| granulated sugar: 3/4 cup |
| eggs: 1 |
| all-purpose flour (unsifted): 1 1/4 cups |
| water: 1/4 cup |
| vanilla extract: 1 tsp |
| rolled oats: 2 1/2 cups |
| baking soda: 1/2 tsp |
| seedless raisins (packed): 1 cup |
| pecans: 1 cup (chopped) |
My Favorite Oatmeal Cookies
Credit: Food.com
User rating:
-
Prep Time
25 min -
Cook Time
30 min -
Servings
40 serving(s)
Tags
- Preheat the oven to 350°F
- Cream butter and sugar.
- Add egg, water and vanilla and mix well.
- Add dry ingredients: flour, oats, baking soda, raisins and pecans.
- Drop by spoonfuls onto cookie sheet and bake for 10 minutes.