Mushrooms Stuffed With Swiss Cheese
Credit: Food.com
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Prep Time
15 min
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Cook Time
3 min
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Servings
19 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Low Carb, Low Sodium, Low Sugar, Easy To Make
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Combine swiss cheese with softened butter.
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Remove stems from mushrooms.
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Stuff mushroom caps with cheese mixture.
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Place mushrooms on a greased cookie sheet and broil about 6 inches from broiler until mushrooms are cooked and the cheese is melted (2 to 3 minutes).